TUTTOFOOD 2026 is scheduled for May 11–14 at Fiera Milano Rho and is aimed at the food and beverage industry. For brands, producers, distributors, consortia, agencies, and marketing departments, the trade show offers an opportunity for visibility and networking. Alongside the exhibition space, there is often a growing need for a more intimate venue capable of hosting buyers, the press, partners, and select guests in a different setting.
A tasting, a cooking demonstration, or a B2B hospitality event requires specific criteria. The choice of venue must balance image, cuisine, service, accessibility, technical requirements, support areas, and crowd management. In a food event, the space works in tandem with the product: it complements it, makes it accessible, facilitates tasting, and supports business relationships.
Ask4Location can support brands and agencies during this phase by selecting venues that align with the event format and assessing the operational factors that impact the event’s success. The starting point is simple: understanding what needs to happen in the space and what conditions are necessary to ensure it happens smoothly.